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A N T
I P A S T I
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I N S A L A T A D
I A R A G O S T A
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Fresh lobster salad with orange dressing
$12.95
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A N T I P A S T O D E L L A C A S A
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The chef's daily selection $9.95
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I N V O L T I N I D I M O Z Z A R E L
L A
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Rolled mozzarella and prosciutto with lemon and extra
virgin olive oil $9.95
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P A R M A
P R O S C I U T T O C O N
F I C H I
O M E L ONE
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Figs
or melon in season $8.95
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V E R D U R E A L L A G R I G L I A
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Seasonal
grilled vegetables $8.95
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F U N G H I P O R T O B E L L
O C O N P O L E N T A
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Imported mushrooms with polenta $8.95
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Z U P P A D E L G I O R N O
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Soup of the day
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I N S A L A T E
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I N S A L A T A D E L L O C H E
F
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Arugola, shaved parmesan and sliced
artichokes $6.95
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I N S A L A T A D E L B A
R O N E
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Caesar
Salad $6.95
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I N S A L A T A M I S T A
D I S T A G I O N E
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Seasonal mixed greens $6.95
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C A R P A C C I
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C A R P A C C I O D I T O N N
O C O N A N I C E
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Fresh tuna seasoned with anice and lemon $10.95
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C A R P A C C I O D I S A L M O
N E
AF F U M I CATO
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Smoked salmon cured with lemon, capers and onions$10.95
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C A R P A C C I O D I M A N Z
O
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Thinly sliced filet mignon $10.95
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C A R P A C C I O D I P E S C
E S PA D A
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Thinly sliced swordfish cured in extra virgin olive
oil $10.95
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P A S T
A
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T A G L I O L I N E C O N
C I N G H I A L E
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Homemade tagliolini with wild boar $13.95
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P E N N E T O S C A N E
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Pencil points
with spicy tomato and herbs $9.95
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L I N G U I N E D E L L 'O R T
O
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Linguini in a broccoli and Zucchini puree
$11.95
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O R E C C H I E T T E E R M I N I
A
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Shell shaped pasta sautéed with broccoli and sausage
$9.95
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F A R F A L L E D E L M A R I N
A I O
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Bow tie pasta with pesto, shrimp and tomato $11.95
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G N O C C H I A I Q U A T T R
O F O R M A G G I
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Homemade potato pasta in a four cheese
sauce $10.95
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C A P P E L L I N I C O
N L A N G O S T I N E
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thin spaghetti with langostino in a light cognac
sauce $15.95
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F E T T U C C I N E C O N G R A P P
A
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| Homemade fettuccine
with tomato and grappa$11.95 |
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R I S O T T I
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R I S O T T O A I P O R C I N
I
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Imported Arborio rice with porcini mushrooms
$12.95
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R I S O T T O A I F R U T T
I D I M A R E |
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With fresh seafood $15.95
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C A R N I
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P O L L O A L C H I A N T I
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Breast of chicken with Chianti wine sauce $11.95
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S P I E D I N O D I C A R N
E
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Skewer of beef, sausage, chicken and lamb in a barolo
wine sauce $15.95
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S C A L O P P I N A P I Z Z A I O L A
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Veal scaloppini with tomato, bell peppers, garlic and olive oil $13.95
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L A G R I G L
I A
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L O M B A T A D I V I T E L L
O
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Veal chop $19.95
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C O S T O L E T T E D I A G N E
L L O
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Lamb chop $19.95
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P E T T O D I P O L L
O
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Breast of chicken $12.95
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L A N G O S T I N E
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Imported scampi from Italy $24.95
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P E S C E S P A D A
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Swordfish $14.95
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D O L C I
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Daily selection
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